Plantation House Patz & Hall Wine Dinner


The Plantation House Restaurant in Kapalua ~ Come Join Our Table

The Plantation House Restaurant is pleased to welcome winemaker Donald Patz, from
Patz & Hall in California, during the week of Kapalua's 26th annual Wine & Food Festival.
Donald Patz is joined by "Maui Wine Guy" John Wise from Southern Wine & Spirits, who teams
up with Chef Alex Stanislaw to present an evening of superb wine and food pairings.

Saturday ~ June 30, 2007 at 6:30 p.m.

Patz & Hall Wine Dinner
Reception
Crostini with White Beans & Tomato
Tuna Tartare with Tartufo "en Brodo"
~ paired with ~
Napa Valley Chardonnay ~ 2005

First Course
Seared Scallop on Coconut Jasmine Risotto with Ginger-Cilantro Pesto
~ paired with ~
Dutton Ranch Chardonnay, Russian River Valley ~ 2005

Second Course
Wild Pacific Salmon & Couscous with Warm Dried Fruit-Apple-Almond Salsa
~ paired with ~
Durell Vineyard Chardonnay, Sonoma Valley ~ 2005

Third Course
Duck Confit with Warm Napa Cabbage-Pancetta Salad, Extra Virgin Olive Oil
~ paired with ~
Hyde Vineyard Pinot Noir, Carneros ~ 2005

Fourth Course
Braised Veal Cheeks on Sweet Potato-Pork Confit Hash, Pinot Noir Demi-glace
~ paired with ~
Alder SpringsVineyard Pinot Noir, Mendocino ~ 1999

Dessert
Artisanal English Farmhouse Cheddar Cheese with Quince Paste & Flaxseed Toast

Patz & Hall Wine Dinner

Note ~ This limited-seating wine dinner has been sold out.
Please join us for our next wine dinner.

(The dining room does remain open for our
regular dinner service on June 30. Please call for reservations.)

$110 per person (includes tax & gratuity)
Saturday, June 30, 2007 ~ 6:30 p.m.

The Plantation House Restaurant
2000 Plantation Club Drive
Kapalua, Maui, Hawaii 96761
808.669.6299

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